A Uniquely Tasmanian Sunday drive along the Tamar Valley Wine Route
Our first stop on our Sunday drive was just outside of Legana at Velo Wines. Velo has recently undergone a transformation and now has a magnificent cafe serving breakfast and lunch daily. Velo was purchased by Micheal and Mary Wilson in 2001. Velo is the French word for bike which reflects Micheal’s passion for cycling, he is a former Olympian and International Cyclist. The historic vineyard had its first vines planted in 1966 by Graham Wiltshire. At Velo, handpicked fruit is nurtured from vine to bottle, producing outstanding, handcrafted wines. The wines are carefully selected from classic French varieties that particularly suit the cool Tasmanian climates. Hand picking, hand plunging and gentle basket pressing reflect in the character of the wines. The beautiful new Cellar Door and Barrel Room Cafe is a wonderful place to visit. The cafe is surrounded by a stunning deck where you can enjoy a glass of wine and a delicious wood-fired pizza. We absolutely loved the Velo Pinot Gris. To find out more about Velo wines visit http://uniquelytasmanian.com.au/velo-wines/
Velo Wines Pinot Gris
An aromatic straw coloured wine shot with an exciting touch of pink that was acquired pre-ferment from a short time spent in contact with the skins. White peach and pear elegant minerality and a crisp and refreshing finish with lime nuances.
Best other White Wine at 2013 Festivale.
Silver Medal at the 2013 Tasmanian Wine Show
You can purchase this wine at http://uniquelytasmanian.com.au/shop-online/velo-2011-pinot-gris/
After having a delicous lunch we decided to contiue our lovely drive along the Tamar River and found ourselves at Goaty Hill Wines. Situated at Kayena, Goaty Hill Wines is located in the famous Tamar Valley which is approximately a 35 to 40 minute drive from Launceston. Goaty Hill Wines is an award winning producer of magnificent Riesling, Chardonnay, Pinot Noir, Gewurztraminer, Pinot Gris, Sparkling and Sauvignon Blanc.
The first vines were planted at Goaty Hill in 1998. The vineyard and is owned by two families; Natasha, Kristine, Markus and Tony.
The vineyard is open daily from August to May. The cellar door is surrounded by an outdoor entertainment area with the Tamar Valley providing a perfect backdrop for guests to sit back and relax and enjoy a glass of award winning wine. Wine is always best when enjoyed with food and the cellar door serves tasty cheese and gourmet platters made from local produce. To find out more about Goaty Hill Wines visit http://uniquelytasmanian.com.au/goaty-hill-wines/
Goaty Hill Wines 2012 Riesling
Pale straw in colourLime, green apple and slate aromas with hints of honey.
Elegant, crisp lime, grapefruit and green apple flavours.
A precise palate, with lively mineral acidity and good texture; very long, bright and pure.
An excellent food match with smoked cheese, blue cheese, seafood, spicy dishes and Thai cuisine
2012 best Riesling at 2013 Festivale.
You can purchase this wine at http://uniquelytasmanian.com.au/shop-online/goaty-hill-riesling/
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